Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, gin and cucumber smoked salmon. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gin and Cucumber Smoked Salmon is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Gin and Cucumber Smoked Salmon is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook gin and cucumber smoked salmon using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Gin and Cucumber Smoked Salmon:
- Take 250 g smoked salmon I use Gin Smoked from Smokey Rolls
- Prepare 250 g new potato
- Take 3 spring onions
- Take 1 tsp vinegar
- Get 3 tbsp. mayonnaise
- Get small bunch of dill
- Make ready 1/2 tsp onion granules
- Take 1/2 tsp garlic granules
- Prepare thumb size piece of horse radish
Steps to make Gin and Cucumber Smoked Salmon:
- Place a pan of water on the stove season well with salt and bring to the boil, add the potatoes and cook until just done
- Whilst the potato is slowly bubbling away in the pan, line a fry pan with greaseproof paper, this enables the fish to cook
- When the potatoes are cooked drain and add to the chopped spring onions. Add whilst warm. Crush season and add mayo the vinegar
- Plate as you desire equally great hot or cold
So that is going to wrap this up with this special food gin and cucumber smoked salmon recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

