Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, salted caramel. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Salted Caramel is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Salted Caramel is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have salted caramel using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salted Caramel:

1. Prepare 100 g caster sugar
2. Take 3 tbsp water
3. Take 100 ml double cream
4. Make ready 1 tsp vanilla bean paste
5. Prepare 1 tsp sea salt flakes

Instructions to make Salted Caramel:

1. 1. Mix the water and sugar in a frying pan, stir to mix.
2. 2. Place the pan over a high heat and bring to the boil, do not stir. Keep boiling until the sugar is golden amber in colour. 1. 3. Remove from the heat, and quickly whisk in the cream and vanilla bean paste. 1. 4. Finally stir through the salt, if you like it salty I'd add another tsp of salt, then simply ENJOY!

So that is going to wrap it up with this exceptional food salted caramel recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!