Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my sausage casserole ๐. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
My Sausage Casserole ๐ is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. My Sausage Casserole ๐ is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook my sausage casserole ๐ using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Sausage Casserole ๐:
- Get 1 tbls Butter
- Prepare 1/2 large white onion diced
- Take 1/2 tsp dried Basil
- Prepare 1/2 tsp Black cracked Pepper
- Make ready 1/2 tsp Paprika
- Prepare 1/4 tsp Salt
- Take 1/4 tsp Mixed herbs
- Prepare 1/4 cup White Wine
- Prepare 1 chicken stock cube
- Make ready 1/2 pint Boiling water
- Prepare 1 tbls Tomato purรจe
- Make ready 8 Sausages grilled until browned all round
- Get 8 little new potatoes cut in half. Skins on or off
- Make ready 1/2 tin Baked beans in Tomato sauce
- Prepare 1/2 cup Frozen peas
- Make ready 1 tbls Cornflour mixed in 1/4 cup cold water…to thicken
Instructions to make My Sausage Casserole ๐:
- In a heavy based oven pan with a lid, heat the butter and add the onions herbs pepper, paprika and salt fry for 2 minutes.
- Next pour in the wine let it bubble for 2 minutes then add the chicken stock crumbled in then the boiling water mix and bring to the boil.
- Next add the potatoes, sausage, peas and Beans then add the tomato puree stir add the lid and put in preheated oven for 35 minutes on 1.60ยฐC
- Take out the oven add 1 tbls Corn flour in a 1/4 cup cold water mix then pour in to make the casserole a little thicker as you would like really.
So that is going to wrap this up for this exceptional food my sausage casserole ๐ recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

