Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, minted new potatoes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Minted New Potatoes is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Minted New Potatoes is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have minted new potatoes using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Minted New Potatoes:

1. Prepare New potatoes, about 2 handfuls (forgot to weigh!)
2. Make ready 1 tbsp extra virgin olive oil
3. Prepare 1 tbsp fresh chopped mint
4. Take Freshly ground black pepper
5. Prepare Freshly ground rock salt

Steps to make Minted New Potatoes:

1. Boil the new potatoes until tender is lightly salted water (about 10 - 15 minutes depending on size).
2. Drain well and allow to dry in the steam by holding your colander over the hot pan. Put the potatoes back in the pan and drizzle with olive oil. Gently shake the pan or use a spoon to coat the potatoes.
3. Add freshly chopped mint and season to your liking with the salt and pepper. I’m generous with my seasoning as I think it really lifts a simple dish like this. Ready to serve!

So that is going to wrap this up with this exceptional food minted new potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!