Step-by-Step Guide to Make Homemade How to make Nigerian Doughnut

How to make Nigerian Doughnut
How to make Nigerian Doughnut

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, how to make nigerian doughnut. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

How to make Nigerian Doughnut is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. How to make Nigerian Doughnut is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have how to make nigerian doughnut using 8 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make How to make Nigerian Doughnut:
  1. Make ready Flour
  2. Get Margarine
  3. Make ready Salt
  4. Make ready Sugar
  5. Take Yeast
  6. Get Egg
  7. Take Milk
  8. Take Oil
Steps to make How to make Nigerian Doughnut:
  1. Sift flour and salt in a large bowl
  2. Add sugar and margarine, and rub into the flour
  3. Add the yeast and mix together well
  4. Make a well in the flour and pour the beaten egg followed by warm milk
  5. Mix together until u form a dough
  6. Turn dough out on a flour surface, knead for about 15 minutes
  7. Place the dough in a bowl, cover and place the dough in warm place, leave for about 1 hour
  8. After an hour need the dough again for few minutes
  9. Roll out the dough for about 1.5cm thickness
  10. Cut out circles of dough
  11. Cut out the centre of the circles
  12. Cover and put somewhere warm for 20 minute
  13. Heat some oil in a large pan
  14. Add the doughnuts, fry for two minutes on each side
  15. Remove from heat and serve with hot milk😋
  16. Now its your turn to give it a go!

So that’s going to wrap it up with this special food how to make nigerian doughnut recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!