Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, broccoli wild rice casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Broccoli wild rice casserole is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Broccoli wild rice casserole is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have broccoli wild rice casserole using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Broccoli wild rice casserole:

1. Prepare 2 (10 oz) packages of frozen broccoli
2. Prepare 1 package wild rice (like near east or ricearoni)
3. Take 2 cans cream of mushroom soup
4. Make ready 1-1/4 c water
5. Take 16 oz shredded cheese mix (mozzarella, cheddar, jack or similar)
6. Take 1 tbsp butter
7. Take 1/2 an onion, chopped
8. Get 2 cloves minced garlic
9. Prepare Seasoning salt to taste
10. Prepare Pepper to taste

Steps to make Broccoli wild rice casserole:

1. Preheat oven to 350 degrees.
2. Heat broccoli, onion & garlic in pot until cooked through. Drain any excess liquid.
3. Cook wild rice according to package directions.
4. In medium saucepan over low heat, mix cream of mushroom soup and water until combined. Slowly add cheese until melted (be careful not to burn cheese). Add seasoning salt & pepper and stir until combined.
5. In large mixing bowl, combine broccoli, rice and soup/cheese mixture. Pour into lightly greased 9x13 baking dish.
6. Bake in preheated oven for 45 minutes until bubbly and lightly browned.
7. All done! Enjoy 😊

So that’s going to wrap this up with this exceptional food broccoli wild rice casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!