Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fish koftay. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fish koftay is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Fish koftay is something which I’ve loved my entire life.

Fish Koftay Recipe in English is an easy and traditional cooking recipe to prepare at home. Learn how to cook meatballs (or koftas) made of fish. They are not your traditional fishcake, nor the ordinary meatball. Fish Koftay - Curry King fish meat balls in gravy.

To begin with this particular recipe, we must first prepare a few components. You can cook fish koftay using 25 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Fish koftay:

1. Make ready For kofta
2. Make ready 1/2 fish
3. Prepare 1 medium size onion
4. Prepare 4-6 green chillies
5. Make ready 1 bunch fresh coriander
6. Make ready 2 tbsp corn flour
7. Get 1/2 tsp red chilli flakes
8. Take 1/2 tsp chat masala
9. Make ready 1/2 tsp coriander powder
10. Prepare 1/4 tsp whole spice powder
11. Take 1/4 tsp turmeric powder
12. Prepare 1/4 tsp ginger powder
13. Prepare 1/4 tsp garlic powder
14. Make ready Salt to taste
15. Get Oil for frying
16. Get For gravy
17. Get 1 medium onion sliced
18. Make ready 1 cup yogurt
19. Prepare 1 tbsp ginger paste
20. Prepare 1/2 tbsp garlic paste
21. Make ready 1 tsp red chilli powder
22. Get 1 tsp coriander powder
23. Get 1/4 tsp whole spice powder
24. Get 1/4 tsp turmeric powder
25. Prepare Salt to taste

Urdu Recipes of Fish Kofta, Easy Machli Kofta food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. Large collection of Pakistani and international. Fish Kofta is a very very delicious curry dish.

Steps to make Fish koftay:

1. Wash fish nicely
2. Keep fish pieces in steamer or in a strainer and keep it over boiling water. Cover lid and let it steam cooked for 15-20 minutes.
3. Take out fish pieces in a bowl and remove skin and bones. Keep a side
4. Take a chopper and add onion slices into it. Chopped finely
5. Add green chillies and chopped again
6. Add fresh coriander and chopped again.
7. Now add this onion mixture into steamed fish.
8. Add all dry spices for kofta and mix well to make firm smooth ball.
9. At this stage add corn flour if needed. Usually if fish is dry than it is needed to bind otherwise not needed
10. Make balls and shallow fry them and keep a side
12. In the same oil add sliced onion and golden fry them. Take out and blend with yogurt and keep a side
13. Now take a shallow pan add oil and heat it
14. Add ginger garlic paste and sautay till light brown
15. Now add all dry spices and mix for a few seconds
16. Now add yogurt mixture and cook till all the spices combine together and masala release oil
17. At this stage add fried fish balls and mix for few minutes
18. Add water and let balls cook into gravy for 10-15 minutes after covering lid on low flame
19. Dish out when desired consistency achieved and serve with Nan. Decorate with fresh coriander
20. Enjoy with your family and friends

Large collection of Pakistani and international. Fish Kofta is a very very delicious curry dish. Fish Kofta Ingredients: Fish Chunks Shah Jahani Koftay Recipe - Read Quick & Easy to Cook Shah Jahani Koftay Recipe and make your favorite. Parantha Masala Fish curry-tasty and easy recipe Sheep Legs (trotters). Fish Kabab How To Make Fish Kabab Fish Cutlets.

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