Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, winter vegetable salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Winter vegetable salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Winter vegetable salad is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have winter vegetable salad using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Winter vegetable salad:

1. Make ready 150 g baby Brussel sprouts
2. Prepare A few stems of purple sprouting broccoli
3. Prepare 1/2 aubergine
4. Get 1/2 head cauliflower
5. Prepare 6-8 Savoy cabbage leaves
6. Make ready Zest and juice 1 lemon
7. Make ready Handful finely grated Parmesan cheese
8. Take 2 cloves garlic
9. Prepare 2 spring onions
10. Take Large handful torn basil
11. Take Olive oil

Instructions to make Winter vegetable salad:

1. Preheat the oven to 180 degrees. Peel the outer sprout leaves and trim the bottoms, cut the aubergine, broccoli and cauliflower into large pieces and crush the garlic cloves but leave the skin on and place them all in a roasting tray with a drizzle of olive oil and some salt and pepper. Roast for 20-30 mins or until the veg starts to soften (time will vary depending on your oven)
2. Meanwhile, slice the cabbage into large slices and place in pan of cold water. Add a little salt and bring to the boil over a medium / high heat. Simmer for 1-2 mins and then drain. Rinse under cold water and pat dry with a kitchen towel.
3. Remove the garlic cloves, squeeze the pulp from the skin into the veg and mix. Then put all the cooked veg into a serving dish. Add the zest and juice of a lemon, a good drizzle of olive oil, a pinch of salt and pepper, the torn basil leaves and a large handful of Parmesan cheese. Mix everything together and serve

So that’s going to wrap it up for this exceptional food winter vegetable salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!