Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy bolognese. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy bolognese is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Creamy bolognese is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy bolognese using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy bolognese:
- Get 500 g beef mince
- Take 2 onions, finelly chopped
- Prepare 2 grated carrots (optional)
- Take 1 tin passata + ½ tin water
- Get 300 ml double cream
- Get 1 beef stock cube
- Get 1 tsp garlic powder
- Prepare Black + white pepper
- Prepare 3 tbsp ketchup
- Get 2 tbsp tomato puré
- Take 1 tin sweetcorn
Steps to make Creamy bolognese:
- Fry the beef mince and onions and add the remaining ingredients to the pot.
- Cook on the hob for 10-20 minutes or in the slow cooker on high for 3-4 hours (I don't recommend cooking it any longer since it might make the cream curdle).
- Enjoy!
So that is going to wrap this up with this special food creamy bolognese recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
