Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, masala bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Masala Bread is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Masala Bread is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook masala bread using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Masala Bread:
- Make ready Half red onion chopped
- Make ready 1 tomato chopped
- Prepare Half cup frozen corn and peas mixef
- Prepare Half bell pepper chopped
- Prepare 1 carrot chopped
- Prepare Salt
- Make ready Tomato paste
- Get Cooking oil
- Take 2 bread slices (you can use the leftover top and bottom slice)
- Take Mustard seeds
- Make ready Green chilly
Steps to make Masala Bread:
- Roast 2 tablespoon peanuts in 1 teaspoon oil. Keep them aside.
- Heat 2 tablespoon oil. Add 1 teaspoon mustard seeds. When they start popping, add all the vegetables.
- Cook the vegetables for 2-3 minutes. Add salt, Add 1 tablespoon tomato paste. Mix well, and then add 1/4th cup of water.
- Add chopped bread. Toss it well in the veggies, top up with the peanuts.
- Ready to be eaten with a steaming cup of chai
So that’s going to wrap it up for this special food masala bread recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

