Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, one-pot creamy chicken mushroom pasta. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
One-pot creamy chicken mushroom pasta is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. One-pot creamy chicken mushroom pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have one-pot creamy chicken mushroom pasta using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make One-pot creamy chicken mushroom pasta:
- Take 200 g Tagliatelle pasta
- Take 150 ml double cream
- Get Half onion, chopped (see tip)
- Get 1 garlic clove, crushed
- Get 1 chicken breast, sliced
- Take 1 cup Pasta water
- Get Olive oil + butter
- Get Handful shredded mozzarella
- Take Pinch of
- Get Salt
- Take Black pepper
- Prepare Paprika
- Prepare Oregano
- Make ready For garnishing
- Prepare Pinch grated parmesan
- Take Parsley
Instructions to make One-pot creamy chicken mushroom pasta:
- Cook the pasta in hot water + 1 teaspoon of salt for 9-11 minutes then drain but🧊 keep a cup of its water🧊
- In a big pan, heat the oil and butter and fry the chicken until cooked and move it to the side of the pan
- Add the chopped onion and garlic and cook for 2 minutes then add the mushroom and cook for two more minutes then mix with the chicken and add salt, black pepper, oregano and paprika
- Add the cream and pasta water to the mixture then the pasta and let it simmer for ~5 minutes on medium heat
- Add the mozzarella cheese. Mix and turn off the heat after 2 more minutes
- Serve and add a sprinkle of parsley and parmesan. Enjoy!
So that’s going to wrap it up with this exceptional food one-pot creamy chicken mushroom pasta recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!