Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, smokey lemon roasted mediterranean veg. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smokey Lemon Roasted Mediterranean Veg is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Smokey Lemon Roasted Mediterranean Veg is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook smokey lemon roasted mediterranean veg using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Smokey Lemon Roasted Mediterranean Veg:

1. Take 1 lemon, quartered
2. Make ready Half a yellow bell pepper
3. Get 1 corn cob
4. Get 2 cloves garlic, sliced
5. Take Smoked paprika
6. Take Salt and pepper
7. Prepare Olive oil
8. Make ready Handful spinach

Instructions to make Smokey Lemon Roasted Mediterranean Veg:

1. Use a sharp knife to cut the corn from the cob. Then lay all the veg out on a foil lined tray, make sure the edges of the foil are turned up to catch the roasting oil and veg juices.
2. Drizzle with olive oil and sprinkle with paprika, salt and pepper.
3. Roast for 25-30 mins. Just before serving, sauté your spinach in a small pan for a few minutes, just enough to wilt it.
4. Spoon the veg onto a plate and spoon all the oils and juices from inside the foil over top. Squeeze the roasted lemon over the top.
5. I served mine with salmon and honestly it goes perfectly.

So that’s going to wrap it up for this exceptional food smokey lemon roasted mediterranean veg recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!