How to Make Favorite Cheese And Ham Muffins

Cheese And Ham Muffins
Cheese And Ham Muffins

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheese and ham muffins. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cheese And Ham Muffins is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Cheese And Ham Muffins is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cheese and ham muffins using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheese And Ham Muffins:
  1. Take 225 g self-raising flour, sifted
  2. Prepare 160 g chedder cheese, grated
  3. Prepare 175 g whole milk
  4. Take 60 g ham slices, roughly chopped
  5. Make ready 1 egg
  6. Get 50 ml olive oil
Steps to make Cheese And Ham Muffins:
  1. Preheat oven to 200c.
  2. Add muffin cases to a 12 muffin mould or brush the moulds with oil.
  3. In a large bowl add the flour, 120g of the cheese and the ham. Mix it all together.
  4. In a different bowl whisk together the milk, egg and olive oil. Add to the flour and stir to combine.
  5. The batter should be quite thick and easily picked up with a tablespoon.
  6. Divide the batter into 10- 12 moulds and top each one with the remaining cheese.
  7. Bake for around 20 minutes or until golden brown and fully cooked through.
  8. Serve warm or cold.

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