Step-by-Step Guide to Make Ultimate Savory Scones

Savory Scones
Savory Scones

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, savory scones. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Savory Scones is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Savory Scones is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook savory scones using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Savory Scones:
  1. Get 2 cups flour
  2. Get 1 tsp baking powder
  3. Get 1 tsp salt
  4. Get 75 g butter
  5. Get 2/3 cup milk
Instructions to make Savory Scones:
  1. Mix flour, salt and baking powder
  2. Cut butter in small cubes and add to the mix. Butter has to be cold and firm
  3. Mix butter into flour with fork/knife, until you get a sandy consistency.
  4. Quickly add milk and mix with minimum kneading, just enough to form a soft dough. You can do a final mix with a wooden spoon to make it all come together better, before putting your hands in; this way you minimizing melting the butter with your warm hands.
  5. Cut scones (3/4 inch high) and put on buttered tray
  6. Bake 12 mins in high temperature (200 C) oven. Let rest/cool down 5 mins covered with a kitchen cloth.

So that is going to wrap this up for this exceptional food savory scones recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!