Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, strawberry cheese cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Strawberry Cheese cake is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Strawberry Cheese cake is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook strawberry cheese cake using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Strawberry Cheese cake:

1. Prepare 250 g crushed digestive biscuits
2. Prepare 1/2 Cup melted butter
3. Make ready 600 g full fat cream cheese
4. Make ready 100 g icing sugar
5. Prepare 300 ml double cream
6. Make ready Topping
7. Prepare 250 ml jelly
8. Take 400 g punnet of strawberries, sliced

Steps to make Strawberry Cheese cake:

1. Grease and line a springform tin. Stir the crushed biscuits with the melted butter and press into the bottom of the tin. Place in fridge and chill till firm.
2. In a bowl whisk cream cheese and icing sugar till soft. Add the double cream and whisk till thick. Pour in to the crust and spread it evenly. Chill for a minimum of 1 hour.
3. For the topping, prepare the jelly as per packaging instruction and leave to cool. Top the cheesecake with thinly sliced strawberries. Pour the jelly over the strawberries and chill till set.
4. Serve with fresh whipped cream.
5. Enjoy…

So that’s going to wrap this up for this special food strawberry cheese cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!