Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, karare karele. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Karare karele is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Karare karele is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have karare karele using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Karare karele:

1. Prepare 2 Karele or bitter guard
2. Get 1/2 cup Coconut crush
3. Take 1/2 cup Peanuts
4. Make ready 1 tsp Salt
5. Prepare 1/2 tsp Turmeric powder
6. Make ready 1 tsp Chaat masala
7. Prepare 1/2 tsp Red chilli
8. Make ready Aa needed Oil as required for frying butter guard

Instructions to make Karare karele:

1. Take two bitter guard,cut in thin long pieces,mix salt and Turmeric,keep aside for 1 hour.
2. Take peanuts and roast it in a pan.keep aside.
3. Take coconut crush and roast it in a pan.keep aside.
4. Take a pan,add oil for deep fry of two karela.approximately 4tbsp.fry up to reddish cooked.
5. Now,take a bawl,mix all peanut,coconut crush,karela bitter guard add only red chilli powder and chaat masala.Mix it finely.
6. Our karate karele is ready.if needed you can also add fried coriander leaves to taste in it.

So that is going to wrap this up with this special food karare karele recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!